Health Benefits of Abalone

Deep Blue Health Abalone is sourced from the cool South Island waters of New Zealand and processed to our high standards. Abalone powder is rich in essential fatty acids, minerals, vitamins and proteins which help to support general health and vitality.

Paua is the Maori name for Abalone. Black foot Paua is unique to New Zealand and found around the rocky coastline areas. The Paua meat is a traditional food source and the vibrant shell is used to make jewelry and other works of art. The meat of the Paua has also been considered good for eye health. Extremely rich in minerals, vitamins and proteins, Abalone is beneficial for maintaining general health and for supporting the liver.

Quality Guarantee
NZ laboratory quality tested. This product is made under internationally recognised HACCP Principles and Good Manufacturing Practices.

Ingredients
Dosage
Cautions
FAQs

Each capsule contains 500mg Abalone powder and encapsulating materials. No artificial flavours, colours or preservatives.
Take one or two capsules daily as a dietary food supplement or as professionally advised.
Not recommended for people allergic to shellfish.
Q: What is Abalone?
A: Abalone are a edible mollusk with a distinctive oval shell, they live in colonies in coastal waters.

Q: What nutritional value does Abalone have?
A: The abalone is an excellent source of minerals (Selenium, Phosphorous) Vitamins A, Vitamins B12, Vitamin E, Protein, Essential fatty acids and Glycosaminoglycans.

Q: How does Abalone help maintain general health?
A: Being rich in a wide range of minerals and vitamins, Abalone helps reduce the negative effects on the human body caused by eating over-processed foods and excessive consumption of alcohol.

Marine Series